Cumin Salad Dressing
1/4 cup olive oil
1/4 cup white vinegar
1 tbsp. honey
1/2 tsp. cumin
salt and pepper to taste
Place all the ingredients in a jar or bottle with a cap. Shake vigorously to make the dressing.
Rice Bottom Salad
2 cups of brown rice
1 cup salsa
1 head of romaine lettuce chopped
1 cup of grape tomatoes cut in half
1 can of black bean rinsed and drained
1 cup of frozen corn thawed
1/2 cup red onion chopped
Rotisserie chicken or turkey chopped
Cook the rice with the salsa and correct amount of water according to your rice cooker or the package directions.
On a plate, place a scoop of rice, then some lettuce and then all the rest of the ingredients (or let everyone choose what they want on their salad). Drizzle with the dressing.
I served this salad with Light Mini Corn Cakes (I'm tired, so I'll post the recipe for these tomorrow).